Smoked Salmon Avocado Toast
A quick and elegant breakfast with creamy avocado, smoked salmon, and a squeeze of lemon on toast.
This toast is a perfect blend of healthy fats and protein for a satisfying breakfast.
• Actualizado 2/3/2025
Tiempo de preparación
10 min
Tiempo de cocción
0 min
Tiempo total
10 min
Porciones
2
Ingredientes
- Avocado - 1 piece
- Salmon - 100 g
- Rosemary - 5 g
- Lemon - 1 tsp
- Toast - 2 slice
Direcciones
Paso 1
Toast the bread slices until golden brown.
Paso 2
Mash the avocado with salt, pepper, and a squeeze of lemon.
Paso 3
Spread the avocado on the toasted bread.
Paso 4
Top with smoked salmon slices.
Paso 5
Garnish with dill and a sprinkle of black pepper.
Paso 6
Serve immediately.
Notas del cocinero
Add a poached egg for extra protein.
Nutrition Facts (per serving)
280
Calories
15g
Fat
20g
Carbs
15g
Protein