About Culinum

Welcome

Welcome to Culinum — a multilingual home for everyone who loves to cook, eat, and share great food.

Our Story

Founded in 2023 by a small group of food‑obsessed developers, Culinum began as a weekend side‑project and quickly grew into a global community. Today, we publish and translate recipes in nine languages and reach cooks in more than 180 countries.

Our Mission

• Celebrate culinary diversity. We believe every kitchen has a story worth telling.
• Make cooking accessible. Clear instructions, step‑by‑step photos, and nutritional data help cooks of every skill level succeed.
• Build an inclusive community. Respectful dialogue and constructive feedback keep our comment sections welcoming.

Editorial Standards

All recipes are tested in‑house or reviewed by experienced home cooks. Sponsored content is clearly labelled, and we never accept payment for positive reviews.

Get Involved

Have a family recipe, cooking tip, or food photo to share? Create a free account and become part of the conversation.

Contact

Questions, ideas, or partnership inquiries: hello@culinum.com