Keto Chicken Broccoli Alfredo
A creamy and satisfying keto dish with tender chicken, crisp broccoli, and a rich Alfredo sauce.
This dish combines sautéed chicken breast and steamed broccoli in a luscious Alfredo sauce made with cream cheese, butter, and grated cheese. Perfect for a low-carb dinner.
• Updated 3/28/2025
Prep Time
15 min
Cook Time
20 min
Total Time
35 min
Servings
3
Ingredients
- Garlic - 3 cloves
- Himalayan Pink Salt - 0.5 tsp
- Chicken Breast - 300 grams
- Butter - 2 tbsp
- Broccoli - 250 grams
- Cheese - 50 grams
- Cream Cheese - 100 grams
- Olive Oil - 1 tbsp
Directions
Step 1
Season and sauté the chicken breast in olive oil until golden and cooked through. 2. Add chopped garlic and cook for 1 minute. 3. Steam the broccoli until tender-crisp. 4. In a separate pan, melt butter and cream cheese, then stir in grated cheese until smooth. 5. Combine the chicken, broccoli, and sauce. 6. Season with Himalayan pink salt to taste and serve hot.
Cook's Notes
For enhanced flavor, garnish with fresh parsley.
Nutrition Facts (per serving)
450
Calories
30g
Fat
8g
Carbs
35g
Protein