Creamy Garlic Chicken with Spinach
Juicy chicken breasts in a creamy garlic sauce with fresh spinach, perfect for dinner.
This creamy garlic chicken is a comforting, protein-rich dish that pairs beautifully with rice or mashed potatoes.
• Updated 2/3/2025
Prep Time
10 min
Cook Time
20 min
Total Time
30 min
Servings
4
Ingredients
- Garlic - 6 cloves
- Chicken Breast - 4 pieces
- Spinach - 2 cups
- Salt - to taste
- Pepper - to taste
- Chicken Broth - 1 cup
- Heavy Cream - 1 cup
- Olive Oil - 2 tbsp
- Parmesan Cheese - 1 cup
Directions
Step 1
Season chicken with salt and pepper.
Step 2
Heat olive oil in a skillet and cook chicken until golden brown; set aside.
Step 3
In the same skillet, sauté garlic, add chicken broth, cream, and Parmesan cheese to make the sauce.
Step 4
Add fresh spinach and cook until wilted.
Step 5
Return chicken to the skillet, coat with sauce, and simmer for 5 minutes.
Step 6
Serve hot with your favorite side dish.
Cook's Notes
For extra flavor, add a pinch of paprika or dried herbs to the sauce.
Nutrition Facts (per serving)
400
Calories
25g
Fat
6g
Carbs
35g
Protein