Filtered Recipes
Vegetarian Creamy Avocado Pasta
A fresh and creamy pasta dish featuring ripe avocado, cherry tomatoes, garlic, and basil in a zesty lemon dressing.
Vegetarian Stuffed Portobello Mushrooms
Large Portobello mushrooms filled with a savory mixture of spinach, garlic, sun-dried tomatoes, and cream cheese, baked until tender and topped with fresh basil.
Vegetarian Cauliflower Tikka Masala
Roasted cauliflower florets simmered in a creamy, spiced tomato sauce, perfect served with rice or naan.

Vegetarian Spinach and Feta Pie
Savory pie filled with fresh spinach, crumbled feta cheese, and herbs, wrapped in crispy golden filo pastry.

Vegetarian Broccoli Cheddar Soup
Creamy, comforting broccoli cheddar soup with fresh broccoli florets, carrots, and rich melted cheddar cheese.
Vegetarian Veggie Fajitas
Easy and flavorful veggie fajitas filled with sautéed bell peppers, onions, mushrooms, and zucchini, served in warm tortillas.
Vegetarian Mediterranean Couscous Salad
A colorful Mediterranean-inspired couscous salad filled with fresh vegetables, olives, feta cheese, and a zesty lemon dressing.
Vegetarian Spinach and Feta Quiche
A savory quiche filled with fresh spinach, creamy feta cheese, and a rich egg custard, baked in a flaky crust until golden and delicious.
Roasted Vegetable Lasagna
A hearty lasagna layered with roasted zucchini, bell peppers, onions, and a rich tomato sauce, topped with melted mozzarella and Parmesan cheese.
Vegetarian Cauliflower Curry
A fragrant curry with tender cauliflower florets, tomatoes, and warming spices simmered in coconut milk, served over rice for a comforting meal.
Vegetarian Chickpea Buddha Bowl
A colorful Buddha bowl with roasted chickpeas, fresh vegetables, and a creamy tahini dressing, served over quinoa for a balanced and satisfying meal.

Tofu and Vegetable Stir-Fry with Rice
A quick and nutritious stir-fry featuring crispy tofu and a rainbow of vegetables tossed in a savory garlic-ginger sauce, served over steamed rice.
Vegetarian Lentil Soup with Spinach
A comforting soup featuring protein-rich red lentils, fresh spinach, and diced tomatoes simmered with aromatic herbs.
Vegetarian Zucchini Fritters with Yogurt Sauce
Crispy, golden zucchini fritters served with a tangy yogurt sauce, perfect as a snack or light meal.

Vegetarian Grilled Vegetable Pesto Panini
A delicious panini filled with smoky grilled vegetables and fresh homemade basil pesto, pressed until crispy and golden.
Spicy Vegetable Tacos with Avocado Salsa
Delicious tacos loaded with sautéed mixed vegetables and black beans, topped with a fresh avocado salsa and a squeeze of lime for a zesty kick.
Roasted Cauliflower Steak with Lemon-Tahini Sauce
Hearty and flavorful vegetarian dish featuring thick-cut cauliflower steaks roasted until tender, served with a zesty lemon-tahini sauce.
Thai Peanut Vegetable Noodles
A vibrant noodle dish with tender rice noodles, crisp vegetables, and a rich, spicy peanut sauce.
Sweet Potato Black Bean Chili
A hearty and spicy chili featuring sweet potatoes, black beans, tomatoes, and red bell pepper simmered with warming spices.
Eggplant Parmesan
A classic Italian vegetarian dish of breaded eggplant slices layered with tomato sauce and melted mozzarella and Parmesan cheese, baked to perfection.