Filtered Recipes
Brazilian Condensed Milk Pudding (Pudim de Leite Condensado)
Silky baked pudding made with sweetened condensed milk and eggs, served with caramel sauce.
Mexican Rice Pudding (Arroz con Leche Mexicano)
Classic Mexican rice pudding cooked with evaporated milk, cinnamon, and raisins.
Bosnian Cream Pudding
Silky milk pudding scented with vanilla and layered with crushed biscuits.
Honey Walnut Semolina Pudding
Creamy semolina pudding sweetened with honey and topped with toasted walnuts and cinnamon.
Chocolate Pudding
Rich Italian chocolate pudding thickened to velvety perfection.
Cardamom Rice Pudding
Creamy Indian rice pudding infused with cardamom and garnished with nuts and saffron.

Ethiopian Teff Pudding
Creamy pudding made from teff flour, milk, honey, and warm spices.
Moroccan Orange Blossom Semolina Pudding
Creamy semolina pudding scented with orange blossom water and topped with pistachios.

Coffee Pudding
Silky pudding infused with rich coffee flavor and lightly sweetened.
Banana Pudding
Creamy banana pudding made with milk, pudding powder, and fresh bananas.
Almond Chia Pudding
Creamy no‑cook pudding made with almond milk, chia seeds, and agave nectar.

Chocolate Cocoa Pudding
Rich and creamy chocolate pudding made with milk, cocoa powder, and pudding mix.

Lemon Cheesecake
A refreshingly tangy and creamy dessert with a buttery biscuit crust, perfect for any occasion.
Classic Tiramisu
A timeless Italian dessert featuring layers of coffee-soaked ladyfingers and creamy mascarpone.
Vegetarian Blueberry Cobbler
A fruity, baked dessert with sweet blueberries underneath a tender, biscuit-like topping, baked until golden and bubbling.
Chocolate Banana Bread
Moist and fluffy banana bread enriched with cocoa powder and chocolate chips, perfect for a sweet breakfast or dessert.
Vegetarian Creamy Avocado Pasta
A fresh and creamy pasta dish featuring ripe avocado, cherry tomatoes, garlic, and basil in a zesty lemon dressing.
Vegetarian Stuffed Portobello Mushrooms
Large Portobello mushrooms filled with a savory mixture of spinach, garlic, sun-dried tomatoes, and cream cheese, baked until tender and topped with fresh basil.
Vegetarian Cauliflower Tikka Masala
Roasted cauliflower florets simmered in a creamy, spiced tomato sauce, perfect served with rice or naan.

Vegetarian Spinach and Feta Pie
Savory pie filled with fresh spinach, crumbled feta cheese, and herbs, wrapped in crispy golden filo pastry.