Filtered Recipes
Roasted Red Pepper Soup
A vibrant, smooth soup made from roasted red bell peppers and aromatic herbs.
Hearty Lentil Soup
A warming, protein‑rich vegan soup made with hearty lentils and aromatic spices.
Vegetarian Minestrone
A hearty vegetable and bean soup with tender pasta in a savory tomato broth.
Coconut Chia Pudding
A quick and creamy vegan chia pudding sweetened with maple syrup and topped with fresh blueberries.
Banana Pudding
Creamy banana pudding made with milk, pudding powder, and fresh bananas.
Almond Chia Pudding
Creamy no‑cook pudding made with almond milk, chia seeds, and agave nectar.
Vegetarian Creamy Avocado Pasta
A fresh and creamy pasta dish featuring ripe avocado, cherry tomatoes, garlic, and basil in a zesty lemon dressing.
Vegetarian Stuffed Portobello Mushrooms
Large Portobello mushrooms filled with a savory mixture of spinach, garlic, sun-dried tomatoes, and cream cheese, baked until tender and topped with fresh basil.
Vegetarian Cauliflower Tikka Masala
Roasted cauliflower florets simmered in a creamy, spiced tomato sauce, perfect served with rice or naan.
Vegetarian Spinach and Feta Pie
Savory pie filled with fresh spinach, crumbled feta cheese, and herbs, wrapped in crispy golden filo pastry.
Vegetarian Lentil Bolognese
Hearty vegetarian lentil Bolognese sauce served over pasta, packed with veggies, lentils, and rich tomato flavor.
Vegetarian Broccoli Cheddar Soup
Creamy, comforting broccoli cheddar soup with fresh broccoli florets, carrots, and rich melted cheddar cheese.
Vegetarian Mushroom Risotto
Creamy and savory mushroom risotto cooked slowly with arborio rice, garlic, onions, Parmesan cheese, and fresh herbs.
Vegetarian Veggie Fajitas
Easy and flavorful veggie fajitas filled with sautéed bell peppers, onions, mushrooms, and zucchini, served in warm tortillas.
Vegetarian Roasted Tomato Basil Soup
Rich and creamy tomato soup made with roasted fresh tomatoes, garlic, and basil, blended to perfection for a comforting meal.
Vegetarian Baked Eggplant Parmesan
Slices of baked eggplant layered with rich tomato sauce, mozzarella, and Parmesan cheese, baked until bubbly and golden.
Vegetarian Mediterranean Couscous Salad
A colorful Mediterranean-inspired couscous salad filled with fresh vegetables, olives, feta cheese, and a zesty lemon dressing.
Vegetarian Pesto Zucchini Noodles
Fresh zucchini noodles tossed in homemade basil pesto, topped with cherry tomatoes and Parmesan cheese for a healthy, low-carb vegetarian meal.
Vegetarian Sweet Potato & Black Bean Chili
Hearty vegetarian chili featuring tender sweet potatoes, black beans, tomatoes, and spices, perfect for a warming, comforting meal.
Vegetarian Caprese Pasta Salad
Fresh and flavorful pasta salad inspired by the classic Caprese, featuring ripe tomatoes, fresh mozzarella, basil, and a light balsamic dressing.